How can the industry guarantee that plasma used in Europe is safe?
What is the industry doing to stop the spread of PEDv?
Why do we not simply dispose of blood from slaughtered animals?
Plasma and other products derived from blood were reapproved in the European Union in 2005. Why were they taken off the market?
Have prepared blood products, such as plasma, ever been the source of diseases?
Does the use of hemoglobin and plasma powder in feed affect the animal’s health?
How does plasma support farmers in reducing antibiotics use in farm animals?
How do blood processing plants meet the quality demands?
Describe the safety, efficacy profile for commercial spray-dried plasma?
What is plasma? How is plasma used? What is it used for?
How long has plasma been used in animal feed?
Why is plasma being fed to piglets? Isn’t pigs’ mother’s milk the best source for piglets?